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direct FOOD functions

Arild Vikvald

+47 95 05 05 00
sales@ams.no

direct FOOD

Allergens

  • Register allergens on raw materials
  • View allergens on manufacturing orders in the planning overview
  • Highlight changeovers between products with different allergens
  • Display allergen information at relevant workstations

Allergen management is integrated into direct FOOD, so the information follows the raw material through the recipe, manufacturing order and relevant workstations. This makes allergen information visible both before manufacturing starts and on the shop floor.

Hvorfor matprodusenter vinner stort på å investere i produksjonssystem

Better control of the manufacturing sequence and cleaning

The planning overview indicates which allergens are included in each manufacturing order. If products with different allergens are scheduled consecutively, the system clearly highlights this so the need for cleaning between manufacturing runs is identified before manufacturing begins.

Improve control of allergens in raw materials, recipes and manufacturing orders with direct FOOD – before and during manufacturing.

Display allergens at relevant workstations

Allergen display in direct FOOD can be enabled or disabled at each workstation. This ensures that the information is shown only where relevant, without adding unnecessary notifications elsewhere in manufacturing.